Plantation coffee is about origin and story – the flavor changes depending on the country, region, and harvest. Choose coffee according to the style you prefer: milder and chocolatey, or fresher and fruitier. Everything lies in the details – and they make a big difference.

Brazil Senhora De Fatima Organic 1000g, whole bean coffee 100% Arabica

705,00 CZK incl. VAT

Brazil Senhora De Fatima Organic 250g, whole bean coffee 100% Arabica

235,00 CZK incl. VAT

Columbia Supremo 1000g, whole bean coffee 100% Arabica

669,00 CZK incl. VAT

Columbia Supremo 250g, whole bean coffee 100% Arabica

223,00 CZK incl. VAT

Costa Rica San Rafael Tarrazu 250g, whole bean coffee 100% Arabica

230,00 CZK incl. VAT

Costa Rica San Rafael Tarrazú Arabica 1000g, whole bean coffee 100%

690,00 CZK incl. VAT

Decaf Columbia – Swiss Water Decaf 1000g, decaffeinated whole bean coffee

705,00 CZK incl. VAT

Decaf Colombia – Swiss Water Decaf 250g, decaffeinated whole bean coffee

235,00 CZK incl. VAT

Guatemala Las Crucitas 1000g, whole bean coffee 100% Arabica

894,00 CZK incl. VAT

Guatemala Las Crucitas 250g, whole bean coffee 100% Arabica

298,00 CZK incl. VAT

Kenya AA 1000g, whole bean coffee 100% Arabica

750,00 CZK incl. VAT

Kenya AA 250g, whole bean coffee 100% Arabica

250,00 CZK incl. VAT

Plantation coffee is not about „one universal flavor,“ but about a specific profile. Just as with chocolate, origin is fundamental: South America offers different notes, Africa others. If you truly want to enjoy coffee, it pays to experiment – and gradually find your own direction.

Recommendation: balanced espresso pairs excellently with milk chocolates, while filter coffee often beautifully complements fruitier dark chocolate bars. The combination of coffee and chocolate is one of life's greatest pleasures – and this holds doubly true for plantation coffees.