Anthon Berg – Marzipan in Chocolate – Strawberries in Sparkling Wine

A luxurious Danish chocolate delicacy that combines fine dark chocolate with marzipan (41%) and a rich strawberry filling (10%) in sparkling wine (1.5%). The result is an elegant flavor harmony — ideal as an exceptional gift or a stylish sweet dessert.

Discover a unique sweet specialty — Strawberries in Sparkling Wine with Marzipan 220 g by Anthon Berg. Launch your taste buds into the world of sophisticated desserts: juicy strawberries in a delicate liqueur filling combined with dark chocolate and marzipan. Elegant, exciting, and exceptional — the perfect gift or a moment of indulgence.

Characteristics:

• 8 pieces of chocolate medallions with strawberries in sparkling wine with marzipan

• Dark chocolate with a delicate texture

• Luxurious gift packaging (220 g)

Carefully crafted in Denmark

Ingredients: sugar, cocoa mass, almonds 11%, apricot kernels, strawberries 10%, glucose syrup, cocoa butter, wines (sparkling wine 1.5%, white wine), alcohol., milk fat, gelling agent (pectin), flavoring, emulsifier (lecithin), preservatives (sorbic acid, potassium sorbate).

Cocoa solids content: minimum 50%

Weight: 220 g

Contains almonds and milk fat; may contain traces of other nuts. Alcohol content: approximately 1.6%.

Manufacturer: TOMS GROUP, Toms Allé 1, DK-2750 Ballerup, Denmark

Brand Anthon Berg is one of the most renowned Danish manufacturers of premium chocolate with a tradition dating back to 1884. It is particularly famous for its filled pralines and liqueur chocolates, which combine honest craftsmanship with modern elegance. Each product is created with an emphasis on ingredient quality, balanced flavor, and perfect execution. Anthon Berg is known for its ability to blend classic recipes with new ideas, appealing to chocolate lovers worldwide. Thanks to its long tradition and attention to detail, it has become a symbol of Danish mastery in chocolate.