Cacao Crudo – Dark Chocolate 80% with Goji and Buckwheat BIO

This chocolate combines the strength of 80% dark chocolate with 9% goji berries and 9% hulled buckwheat. The result is a unique flavor that blends the delicacy of goji with the crunchy texture of raw buckwheat.

Ingredients: Unroasted Criollo cacao bean paste, concentrated coconut blossom nectar, goji berries* (9%), buckwheat* (9%)
* from organic farming (BIO)

May contain traces of hazelnuts, almonds, and milk.

Minimum cocoa solids content 80%.

Weight: 50 g

Manufacturer: Choco Crudo Srl Via Prenestina Nuova, 86, 00036 Palestrina, RM, Italy

Cacao Crudo was founded in 2010 in Rome from the union of three great passions: chocolate, travel, and research. Over the years, we have tasted various raw chocolate varieties worldwide and discovered a slow drying method that preserves the organoleptic properties of cocoa while maintaining its authentic flavor. The cocoa that forms the basis of all our production is single-origin from the prized Criollo, variety, sourced exclusively from the Peruvian Amazon. Our chocolate received in 2014 the award for the most innovative product in the „Food“ category at the Sana exhibition in Bologna. Today we are the first laboratory in Italy to produce 100% organic, raw, vegan, and gluten-free chocolate.